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Adriano Paganini
Adriano Paganini: A New Direction
Since Pasta Pomodoro opened in 1994 in San Francisco, the Italian casual-dining chain has grown steadily to 43 restaurants. The company has slammed the brakes on expansion to refresh the brand, now called Pomodoro. Founder, chef and CEO Adriano Paganini spoke to Chain Leader about the changes.
Read a transcript of the Adriano Paganini interview.
Since Pasta Pomodoro opened in 1994 in San Francisco, the Italian casual-dining chain has grown steadily to 43 restaurants. The company has slammed the brakes on expansion to refresh the brand, now called Pomodoro. Founder, chef and CEO Adriano Paganini spoke to Chain Leader about the changes.
Read a transcript of the Adriano Paganini interview.
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Posted: Mar 31, 2008
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