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Restaurant Pantries Inspire Budget-Friendly Dishes

TODAY’S HEADLINES: Restaurant Pantries Inspire Budget-Friendly Dishes ... Buffalo Wings Way to Profit, but Stock Sags ... Study Shows 45% of Foodservice Employees Smoke ... Foodie Community: Recipe for Change ... The Greene Turtle Holds Up Under Hard Times ... The Obesity Issue: Fat Foolishness

October 12, 2009

	Restaurant Pantries Inspire Budget-Friendly Dishes
	Amid rising food costs and tight budgets, chefs are finding culinary inspiration in an unexpected place: the dry-goods pantry. Chefs spill recipe secrets from their kitchen shelves. Read the full story >>

Increase Sales 30%, Reduce Labor 10%
Throw out your OLD POS technology and increase your sales with Digital Dining's Handheld POS. No bigger than a scratch pad, your servers can send orders tableside, speeding up table turns while enhancing guest satisfaction and employee productivity, resulting in increased sales. Click here for more information.

Buffalo Wings Way to Profit, but Stock Sags

Buffalo Wild Wings has been able to sidestep the recession because young men have not cut back on watching sports on big-screen TVs while drinking beer and eating chicken wings. Read the full story >>

Study Shows 45% of Foodservice Employees Smoke

If you break smokers down by their occupations, the workers who are most likely to smoke are in the foodservice industry, says a report from the Substance Abuse and Mental Health Services Administration. Read the full story >>

Butterball Foodservice proudly presents our NEW Turkey Bacon
Butterball Foodservice presents great tasting Turkey Bacon for your breakfast menu. Our new Turkey Bacon was developed with perfected flavor profiles to create the best in class Turkey Bacon for the foodservice industry. Butterball's Turkey Bacon is low in fat, calories and sodium, providing your patrons with the health benefits they want and deserve. And best of all, Butterball is a brand your patrons know and trust. Click here for more information.

Blueberry Cornmeal Cake
Rustic Canyon, Santa Monica, Calif.
For more recipes from R&I click here

Foodie Community: Recipe for Change

The Internet hosts a world of celebrity chefs, social networking, recipe cyber-swapping, specialized Web sites and blogs, and ingredients of all sorts easily ordered online. Read the full story >>

Get Mobile with R&I To Go
Visit mobile.rimag.com to stay connected with the foodservice community while you’re on the move. Get the latest restaurant industry and product news, with first-hand content that is just as searchable as from your PC with R&I’s mobile Web site. Click Here to learn more.

The Greene Turtle Holds Up Under Hard Times

If the adage "slow and steady wins the race" is true, then The Greene Turtle Sports Bar and Grille is well positioned. Read the full story >>

The Obesity Issue: Fat Foolishness

Ever since public-health data revealed that low-income Americans have a weight problem, politically sensitive types have struggled to come up with explanations that avoid the common-sense answer--that the poor do it to themselves. Read the full story >>

Attend 2009 Chain Leader LIVE: Reach for New Heights
Register today to attend Chain Leader LIVE, the conference designed specifically for executives, operators and chefs from chain restaurants. The agenda delivers expert keynotes, interactive roundtable discussions, and timely and relevant breakout sessions, as well as multiple networking opportunities. In today's operating environment, you can’t afford to miss this chain-focused conference. Register today. Sponsored by Allens, Inc., Brakebush, mURGENT, Quantum Foods, Service Management Group, Simplot and Wasserstrom. Click here to register now.

More Foodservice News

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Denny's Adds New Line of Better Burgers to Menu
Pizza Inn Announces Franchise Incentive Program
Pizza Hut Dubs WingStreet Wings 'The Official Wings of Football'