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Fresh Perspective in Restaurant Design
September 8, 2009
   
IN THIS ISSUE: Fresh Perspective in Restaurant Design...Menu Labeling: Check Your Receipt... Top Global Franchisors... More from Chain Leader and R&I
Fresh Perspective in Restaurant Design
The new Flippers Pizzeria is energetic and vibrant, and sends plenty of fresh messages. A brick oven and a display kitchen let customers in on the pizza-making action. And posters of fresh tomatoes and basil, and farm workers harvesting those pizza essentials, decorate the walls.
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Motorola Drive up peak period revenue with mobility
Learn how QSRs are driving top line revenue by using wireless handheld POS technology in the drive-thru line and in the restaurant to take orders and payment carside during peak periods. Full Application Brief

Menu Labeling: Check Your Receipt
A software program calculates a restaurant chain's nutrition information and prints it on the receipt for each order. If a diner asks for extra mayo, the calorie count will increase accordingly. Substitute fruits for fries? Watch the fat content go down.
DATA POINT
40%
Percent of consumers who say they have traded down from "gourmet" coffeehouses, according to the WorkPlace Media Eating Habits Survey.
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Peel Back the Truth about Potatoes.
A fattening starch with empty calories? Guess again. A medium-sized spud with skin has only 110 calories, is naturally fat-free, high in vitamin C and packs more potassium than a banana. Potatoes aren’t just better for you. They’re better for your business.
Click here for more information.

Top Global Franchisors
Quick-service restaurant chains dominate the top of the list of Franchise Direct's Top 100 Global Franchises. The findings were reached using a host of factors including financial performance and corporate citizenship.
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Attend 2009 Chain Leader LIVE: Reach for New Heights
Register today to attend Chain Leader LIVE, the conference designed specifically for executives, operators and chefs from chain restaurants. The agenda delivers expert keynotes, interactive roundtable discussions, and timely and relevant breakout sessions, as well as multiple networking opportunities. In today's operating environment, you can′t afford to miss this chain-focused conference. Register today. Sponsored by Allens, Inc., Brakebush, Quantum Foods, Service Management Group, Simplot and Wasserstrom. Click here to register now.
More from Chain Leader and R&I:

International Expansion: Carl's Jr. Opens in Shanghai, China
Consumers' Choice in Chains 2009: Best Values
Amped-up Activity Among Coffee-Selling Chains
Dairy Queen Blizzard Fans Choose New Logo
Industry Indicators: Restaurants Remain in Contraction Mode

 

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