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R&I eMarketplace
January 16, 2009
SPECIAL ADVERTISING SECTION

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Chef Paul's Magic Seasoning's Adds 10 NEW Blends
In addition to his present line of 16 all natural Magic Blends, Chef Paul Prudhomme has added 10 more unique flavor profiles, including Chipotle Chile, Caribbean, Little Italy and Honey Barbecue. Contact Gregg Villarrubia (Director of FS Sales) for samples, pricing and direct or distributor availability (gvillarrubia@chefpaul.com or: 504-731-3519.)

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Optimum Control Professional – Inventory Software
• Food and recipe costing
• Inventory Control
• Ordering and Purchasing
• Actual vs theoretical
• Catering and buffet

If you do $1 million per year in sales and Optimum Control could save you as little as 1% that's $10,000.00. Imagine if you could save 2 to 5%. Managing your business accurately will ensure you are reaping the best rewards of more time and more profit! Optimum Control Restaurant Software (OC Pro) offers several features so you can quickly and easily be in control of your business.

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Transport Hot Waste Oil Safely and Efficiently
Shortening Shuttles® easily transport hot waste oil from fryers to grease dumpsters or 55-gallon drums without the risk of being burned from open buckets or stock pots. Made from Durable, Corrosion Resistant Aluminum, with Double Walled and Welded Seams, the Shuttles are designed to take all of the stresses of the industrial kitchen. They are easily maneuverable around tight corners, up and down stairs, and over curbs. We have six models that will fit virtually all fryers and grease dumpsters. Shortening Shuttles® are used by thousands of restaurants worldwide. Made in the USA by Worcester Industrial Products Corp, 800-533-5711, www.shortening-shuttle.com

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Duke Product Holding Units Reduce Cost, Maintain Quality
As the world leader in product holding, Duke Manufacturing’s HeatSink technology has helped over 10,000 restaurants worldwide realize energy savings up to 25%, increase holding times – up to 66% -- and enhance operation speeds. What’s more, the Duke HeatSink Product Holding Units are designed to help decrease food waste while improving on food quality. The technology performs by warming food evenly to prevent hot and cold spots, vented covers keep fried food crisp and sealed covers keep grilled foods moist and fully insulated compartments eliminate flavor loss and odor transfer.

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Superior Menus – Quality Restaurant Supplies
Superior Menus is now offering our Black 3-Pocket Waist Apron for the special introductory price of only $3.79 each! That's a savings of over $3.00 per apron! Please reference priority code 0956 to receive this special offer. Offer expires January 31st, 2009. Superior Menus is your leader in producing high quality restaurant and catering supplies. Superior offers you the best in custom menu covers, menu papers, guest checks, check presenters and much more! Shop our website at www.superiormenus.com

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Cost-effective environmental restaurant bags
Restaurant Bags.com serves restaurants with cost effective environmental carry out bag solutions in the most popular restaurant bag styles specifically engineered for carry out containers. With an environmentally preferred rating and endorsed by the U.S. Environmental Protection Agency, RestaurantBags.com offers restaurants the most functional carry out bag solutions while reducing the environmental impact.

Your new custom bag will not only deliver your meals intact, the bag becomes a walking environmental billboard as it is reused and passed to others. Design your custom bag online today at www.RestaurantBags.com or call 866.705.2247.

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SUPER SEAL™ REFRIGERANT LEAK SEALANTS
SUPER SEAL™ leak sealants permanently seal Micron leaks in condensers, evaporators and lines, in A/C and refrigerant systems. It is easily installed in minutes, compatible with all oils and refrigerants and includes a disposable charging hose. Super Seal™ seals micron leaks from the inside out, making it the perfect tool for those hard to find seasonal leaks. To download a FREE SUPER SEAL TRAINING MANUAL go to www.cliplight.com/hvacr/ or call 1-866-548-3644

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