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The Genius of Norman Brinker


August 17, 2008


The Chapter 7 filing of Steak & Ale and Bennigan’s brought a lot of attention to the man responsible for their creation—Norman Brinker. Even though he had not been involved with the two concepts for over 26 years, Norman will forever be tied to them. For years he tried to put out of his mind what these two concepts had become. It hurt more than a little that the culture that he had worked so hard to instill had not protected these concepts from changes in ownership. In fact, the culture that he had instilled withered a few years after Norman left to run the still small Chili’s concept. A strong culture cannot survive a weak owner.

 

When people talk about Steak & Ale they mention a laundry list of innovations and flourishes that set the concept apart from other steak restaurants of the day. The salad bar. The English themed restaurant complete with costumed food servers and cocktail servers (a now extinct position within our industry due to minimum wage changes). The quality of the steaks, including a popular marinated steak, The Kensington Club. The small dining rooms within the restaurant that gave you privacy, even on a busy Saturday night. But mostly what people remember about Steak & Ale were the bright and shiny employees. They weren’t just there to work, they were on a mission. They wanted to make their leader proud, a man who told them repeatedly that they were capable of anything. And then gave them the opportunity to show it.

 

The genius of Norman wasn’t the many things that were visible to the customer. His genius was in assembling, nurturing, challenging, educating, motivating, evaluating, and coaching a team of people to achieve what he had dreamed. Norman was the consummate restaurateur. But he was an even better leader. While watching these Olympic games I always think of Norman the athlete. He competed at that level. He was a world class athlete that took those talents, and applied them to the world of business. Norman was on the Olympic equestrian team in the 1952 Olympics in Helsinki.

 

Norman applied the principles of nutrition to his management team. Whenever he diagnosed something lacking in their leadership diet, he was quick to prescribe the right treatments. I was there during three eras of his leadership nutritional management:

 

Stephen Covey: Norman brought Dr. Covey into the organization repeatedly during the formative years of the organization. Norman had a highly-charged management team that didn’t play well together. Too much talent, too much ambition, not enough trust. This was several years before Dr. Covey published his best-selling book “The Seven Habits of Highly Effective People”. Dr. Covey was a frequent speaker at small group management meetings, and as a result of his teaching, the management team came together as a cohesive group.

 

Peter Drucker: Widely known as the father of modern management, the most famous of his 39 books on management was “The Effective Executive”. Coincidentally, this book was the foundation for much of Dr. Covey’s work in the Seven Habits. Norman brought Mr. Drucker on board to educate his newly cohesive management team about the principles of management. Listening to him speak inspired many a manager to want to learn more about management theory. It was like learning economics from Adam Smith.

 

Mike Vance: The former dean of Walt Disney University, Norman brought Mike in to help his team learn “out of the box” thinking. Big companies tend to stagnate when it comes to creative thinking. Size tends to squeeze out new ideas in favor of working harder on old ideas. Norman saw his team struggling with new ideas to solve new problems, and brought the concept of “storyboarding” to the organization. Mike’s techniques unleashed a wave of problem solving within the organization.

 

 

Along the way, Norman practiced what he preached. He was active in the Young Presidents Organization (YPO) and utilized a lot of their resources and networking to help himself grow along with his company. But what I remember a lot was Norman behind closed doors in his office talking through business and leadership issues with John Batrus, co-founder of Batrus Hollweg, a leading talent gauging company for our industry. John acted as an executive coach to Norman, and Norman wasn’t shy about letting people know that if you wanted to improve as an athlete, or as a leader, you didn’t hesitate to get coaching. It worked for Norman as an Olympic athlete, and it worked for him as a leader.

 

Forget about the legacy of the salad bar, and remember the legacy of building leaders. Norman is a genius when it comes to people, and his people still call him daily for coaching and advice. And he always delivers.

Posted by Lane Cardwell on August 17, 2008 | Comments (9)


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at 8/17/2008 11:35:01 PM, JB McDougall commented:
How true!!! This type of leadership is the "missing ingredient" that a lot of companies are looking for. All sports analogies aside, Norman Brinker was one of the best ever at creating a winning team with a shared culture and vision. I can attest that even the front line workers felt like they were part of it.



at 8/18/2008 5:57:03 AM, CarlT commented:
That's a great reminder, especially when there's so much focus on managing by the numbers. Also the challenge--keeping the spark of vision and leadership when you're growing. Amazing to hear about the pioneers of leadership who were part of the circle of Brinker thinkers.



at 8/18/2008 3:21:32 PM, Lou N commented:
Great article by Lane. Norman was always the man who made it happen, by motivating peolpe like myself to do more than they ever thought possible.

He also had, and has, a great sense of the market place, and that "feel" for what is the right thing to do now.



at 8/18/2008 6:11:02 PM, Jeffrey Summers commented:
Amen Brother! I've learned more from NB in my life than anyone else I have ever encountered.



at 8/18/2008 6:50:20 PM, Michael Cannon commented:
Lane, you mentioned NB's genius in "assembling, nurturing, challenging, educating, motivating, evaluating, and coaching." I couldn't agree more. Most leaders focus on the "thing" (the numbers, the restaurants, the analysts, etc...) but NB understood that the real key was the "ing" (assembling, nurturing, challenging, educating, motivating, evaluating, and coaching..) Genius = "Ing the Thing" = Norman Brinker

Mike



at 8/23/2008 9:48:51 AM, gscutchall@aol.com commented:
Lane What a great tribute to a great man. He inspired our entire industry.



at 8/29/2008 7:00:04 AM, Pat Morris09@yahoo.com commented:
Lane,
Congratulations on profiling a man who expressed his complexity of vision with a simple approach to the business..."you are only as good as your people"...nicely written.
Pat



at 9/4/2008 8:43:28 AM, Greg Cyrier commented:
Lane,
I was a 17 year old kid when I met Norman in the kitchen of a Chili's. He came back to talk with the cooks to find out what we thought of those new "fajitas". That moment never left me -- why would a CEO care what I thought? But he really did...And now almost 25 years later, I'm a Chili's franchisee with over 20 stores and wonderful, motivating legacy to uphold. Norman may never really know how many people he deeply impacted with his leadership ability. Thanks for your insight and sharing this with us, Lane. Best Wishes - GC



at 9/4/2008 1:40:00 PM, Carol Cobler commented:
I've always looked for mentors who can "show the way". Norman was my first mentor. Although I was only one of his wonderful staff at corporate, his door was always open and he always remembered me, my kids, my dreams and had something inspiring to say. Then I was lucky enough to have you Lane for a mentor.
I must say, it's been hard following up the two of you. :) Thanks for this one.


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