Frank Guidara: Degree of Difficulty
Frank Guidara graced the cover of Chain Leader in June 2003, when he was working to restore authenticity to the menu and the service-the Frenchiness-at Au Bon Pain. In February 2005, he became CEO of Uno Chicago Grill when Centre Partners acquired a majority interest in the Boston-based casual-dining chain, which at the time had been expanding from its pizzeria roots.
By Mary Boltz Chapman, Editor-in-Chief -- Chain Leader, 3/1/2007
 Frank Guidara |
Frank Guidara graced the cover of Chain Leader in June 2003, when he was working to restore authenticity to the menu and the service—the Frenchiness—at Au Bon Pain. In February 2005, he became CEO of Uno Chicago Grill when Centre Partners acquired a majority interest in the Boston-based casual-dining chain, which at the time had been expanding from its pizzeria roots.
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