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Ted's Montana Grill Names CFO

Danielle Clark has been named chief financial officer for Ted's Montana Grill.

-- Chain Leader, 11/18/2009 9:59:00 AM

TedPRESS RELEASE: ATLANTA, Nov. 18, 2009 - Danielle Clark has been named chief financial officer for Ted's Montana Grill.  As CFO, she joins the senior leadership team, overseeing all financial operations for the 55-unit restaurant company. 
 
Clark previously was manager of internal audit for Turner Enterprises, a privately owned company owned by Ted Turner which manages a variety of private investments and Ted's Montana Grill.  While at Turner Enterprises, she oversaw operational and financial audits for all Ted's Montana Grill restaurants nationwide, managed internal audit staff and all aspects of budgeting processes for the department. 
 
Prior to her role at Turner Enterprises, Clark was an assistant vice president and controller of Trustway Insurance Agencies in Atlanta, a subsidiary of AssuranceAmerica and provider of personal automobile insurance.  Additional professional experience includes accounting, controller and corporate secretary positions for Ivan Allen Company, Grant Thornton and National Leisure Group.
 
In announcing Clark's appointment to CFO, George McKerrow Jr., president and CEO of Ted's Montana Grill, said, "Danielle is an incredible asset to our company. Her responsibilities at Turner Enterprises as an internal auditor and manager give her in-depth, first-hand experience of our financial operations and management. We are very fortunate to have her join our executive team at Ted's Montana Grill."
 
Clark is a graduate of Suffolk University in Boston, where she earned a bachelor of science in business administration.  She became a Certified Public Accountant in 1999. Clark resides in Atlanta.
 
About Ted's Montana Grill
Ted's Montana Grill was co-founded in 2002 by George McKerrow Jr. and Ted Turner, the media entrepreneur, environmentalist and philanthropist. The restaurants serve classic American comfort food at comfortable prices. The company is also widely known for its green restaurant practices as well as a dedicated green team that continually evaluates and manages all Ted's Montana Grill sustainability initiatives.  More information is available at www.tedsmontanagrill.com.

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