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Video: Fund-Raising Tips for Emerging Restaurant Chains

Financial advisor and Chipotle board member Al Baldocchi discusses the lending environment and offers advice to restaurant chains seeking growth capital. More

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Driving Traffic to Restaurant Chains
Chain Leader's primary research asks restaurant-chain operators which methods they use to keep customers coming and which met

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Restaurant Chain Menus: Better Kid Food

Garden Fresh Offers Vita-Boost Soup

Wingstop: In a Hurry but Not Hasty

Leading the Restaurant-Expansion Charge

Hassle-Free Loyalty at Wing Zone

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Why Isn't Roark Investing in Restaurants?
In an interview with Chain Leader Senior Editor David Farkas, Roark Capital Group Managing Director Steve Romaniello offers a glimpse into the firm's restaurant-investment strategy in the year ahead.
Restaurant Chains Offer Thanksgiving Specials
Restaurant chains from quick service to fine dining are promoting Thanksgiving specials, full meals to go and community service.
Survival Tactics for Restaurant Chains
Restaurant chain operators attending the 6th annual Chain Leader LIVE conference discovered some good ideas for thriving in a bleak economy.

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More Abuse at Mama Mexico Restaurants, Alleges Legal Team

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Domino's Pizza India Changes Name to Jubliant Foodworks

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Rich Davis Cleans Up the Menu at Boston Market
Richard Davis

Bottoms Up: Drink Menu Trends at Bar Louie
Blake Rohrabaugh

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Sustainability: Best Practices in Energy & Water Management

The LEED Advantage: How to Build Sustainable, Energy-Efficient Restaurants

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Now Playing: Advice on Raising Capital for Young Restaurant Concepts
Al Baldocchi, a Boulder, Colo.-based financial advisor and Chipotle founding board member, discusses the lending environment and offers advice to young restaurant chains seeking growth capital from outside investors.
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Blogs
Talkback

Dave's Dispatch
David Farkas, Senior Editor, Chain Leader
November 17, 2009
"Structural Change" is Coming
Here's a succinct analysis of what's hurting restaur...
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On the Spot
Rate the latest TV commercials, classics, and chain videos
November 16, 2009
All the Grill Is a Stage
Check out this fun new commercial from Benihana. According to the company, "This...
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The Brand Landscape
Karen Brennan, Founder and Principal, Brandscapes LLC
October 23, 2009
Top Ten Things I Learned in Vegas, Part II
The NRA Marketing Executives Group (MEG) Conference in Las Vegas was a great place to...
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The Next Big Thing
Lane Cardwell, Industry Veteran, Trend Watcher
June 9, 2009
To Norman Brinker
I hope that you will indulge me t...
More

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I go to Panera bread in Jefferson Pointe in Fort Wayne, Indnana. I always get the ch...
Mary Kleinrichert - 11/20/2009 12:01:27 PM PT
in response to Panera Bread Succession: Moreton to Become President-CEO

Thank you for supporting The MAGIC Foundation! They mean so much to our family, and...
Jolie Horvath - 11/20/2009 7:05:54 AM PT
in response to Glory Days Event Raises Funds for Local Charities

Hi, I got my hands on a bag of "Dessert Topping". I made my very first Pumpkin Whoop...
Carole Court - 11/19/2009 3:21:26 PM PT
in response to It's in the Bag: Dessert Topping

This will be the second year that we'll be ordering Cracker Barrel's Thanksgiving Din...
Diana Lea - 11/19/2009 4:43:18 AM PT
in response to Cracker Barrel Promotes Thanksgiving Dinner

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MOST POPULAR PAGES

Emerging Chain Still Rock 'n' Roll to Coffee Lovers

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Tech 2.0

That Personal Touch: New technology helps, but
the best language-translation software restaurant chains have found is a bilingual human brain.

OPERATOR POLL

Are your chain's social media efforts driving traffic to your restaurants?

Big Ideas

Starting Team
El Pollo Loco recruits new-store trainers from units across the country. The experienced trainers consider it a priviledge to be asked.

Franchisees benefit from El Pollo Loco's touring training team.

Emerging Chains

The Greene Turtle is not letting the recession break its stride.

Freshii Signs Multiunit Franchise Deal for Washington, D.C.

Tipping Point: Balancing Menu Innovation and Operations

Full Coverage: Emerging Chains

Coffee Trends

Fresh-Brewed News: Current articles from national media.

Consumption Trends: 37% of adults 18 to 24 drink coffee.

Pick a Pairing: Many coffee lovers want to know how their favorite blends match up with food.

Full Coverage: Coffee Trends

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